8 thickly cut Northern Ireland Farm Quality Assured loin chops
Marinade
2 garlic cloves, sliced
1 x 15ml spoon (1 tbsp) fresh thyme
2 x 15ml spoons (2 tbsp) balsamic glaze
Aubergine salsa
1 red onion
1 clove garlic, crushed
1 aubergine
2 beef tomatoes
1 x 15 ml spoon (1 tbsp) olive oil
1 small handful of chopped basil leaves
Black pepper
1 x 15ml spoon (1 tbsp) oil
To serve
Creamy mashed potato
Oven roasted cherry tomatoes
Rocket leaves
Chopping board, knife, garlic crusher, kettle, draining spoon, heatproof bowl, measuring spoons, mixing bowl, mixing spoons, 2 frying pans, tongs.