500g of Northern Ireland Farm Quality Assured lean steak mince
1 onion
2 garlic cloves
1 red pepper
1 red chilli or pinch of chilli flakes
1 low salt beef stock cube
200 ml of boiling water
1 tablespoon tomato puree
2 teaspoons cayenne pepper
Pepper
To serve
200g bag tortilla chips
150g grated mozzarella
1 avocado
2 jalapeno peppers, from a jar (optional)
Handful of fresh parsley
1 lime
1 large frying pan / wok, 1 spatula, 1 pot stand, 1 green chopping board, 1 vegetable knife, 1 measuring jug, 1 garlic crusher, 1 juicer, kettle, 1 tablespoon, 1 teaspoon, 4 serving dishes.