500g Northern Ireland Farm Quality Assured lamb mince
1 garlic clove
1 red chilli
6 spring onions
1 x 15ml spoon (1 tbsp) fresh mint
1 x 15ml spoon (1 tbsp) fresh coriander
1 x 15ml spoon (1 tbsp) medium curry powder
8 mini wholemeal pitta pockets
2 x 5ml spoons (2 tsp) mango chutney
To serve
Lettuce leaves
Extra mango chutney
Natural yogurt with a little chopped fresh mint
Chopping board, knife, garlic crusher, weighing scales, measuring spoons, garlic crusher, large non-stick frying pan, mixing spoon.